DAO KIA Soy Dessert !
- one bowlful of happiness -
Dao Kia (Hokkien for Soy Boy) has found its name at Singapore, the essence of a popular Singaporean beancurd dessert has been successfully enraptured and brought over to the heart of Klang Valley by two siblings who coincidentally tried this local delicacy during their trip in Singapore.
This lovely soy dessert aint any ordinary Tao Fu Fa that you can get from anywhere, its so much better and the best part is that it comes with various flavors ! The soy pudding dessert has a delicate, silky texture and sweet-smelling taste. All of the ingredients are used to formulate this soy pudding are of quality ingredients sourced locally and also from Singapore.
Dao Kia : Japanese Green Tea Soy Pudding RM 3.60
Dao Kia : Original Soy Pudding RM 3.60
As for the Original Soy, it has the flavored like Tau Fu Fa but the texture is not as runny as Tau Fu Fa and it doesnt give a powdery after taste on your tongue, it just glides down my mouth fabulously !
Dao Kia : Coconut Bliss Soy Pudding RM 3.60
Dao Kia : Creamy Almond Soy Pudding RM 3.60
Dao Kia : Mocha Soy Pudding (flavor of the month) RM 3.60
Dao Kia : Original Soy Milk RM 2.80
Dao Kia : Toasty Black Sesame Glutinous Rice Ball RM 5.90
Dao Kia : Fragrant Lotus Steamed Bun RM 1.60
There are 3 different flavor of steamed bun from Dao Kia, which is the Azuki Red Bean, Fragrant Lotus and last but not least Malaysian's all time favorite Pandan Kaya flavor.
DAO KIA is a MOUS-TRY ('must-try') !
For more information, kindly visit :-
Website : www.daokia.com
Facebook : facebook.com/DaoKia
Shud I get it ?