Tuesday, February 26, 2013

Tickling My Tastebuds.

"Who would say NO to dessert !"

Caramel Custard Pudding. 
The best way to end a meal is always with dessert, cause it will literally makes you leave the restaurant with a hint of sweetness lingering in your mouth. And for me that could also be one of the reason for my next visit !

That evening dining at Meatworks, I had this cute looking cup of dessert to end my dinner at there. By the name itself, it sounds kinda lame like the ones we always see at the Ramadhan bazaar or some night markets.

Welll... hmmm...

Caramel Custard Pudding. 
To my surprise, this sounded lame dessert was quite delish, especially for a person that doesnt fancy custard stuff. I have to admit that the lame custard dessert does look fancy and classy with the presentation of it in a cup and a bright red cherry on top of it, adding some sense of color to the plain looking custard, and making it much more appetizing too ! The texture of the custard was so creamy and smooth, that could literally slither down your throat without much effort. However, the custard must be complemented with the light yet not so sweet caramel, giving a touch of sweetness lingering in your mouth as it glide down. 

In whole, the custard and caramel combination was actually pretty light and gentle, just the way I like my dessert to be, cause if it was way too strong like the ones in night market, it would literally turns me off. Well I dont mind spending my penny for this Caramel Custard Pudding dessert, since it is just the way I like it ! :)

" I`d give up main course, but I`m not skipping dessert ! "

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